Fermented Foods: Sauerkraut
Making your own fermented foods at home is much easier than it might sound, and sauerkraut is one of the easiest to start with.
Fermented Foods: Sauerkraut
Nut and Seed Bliss Balls
Eggplant Dip (baba ghanouj)
Choc Peanut Iceblocks
Easy Oat Bites
Eggplant, Mushroom and Walnut Balls
Chia Pudding with Berries
Strawberry Chia Jam
Berry Breakfast Smoothie and Peanut Butter Banana Smoothie
Rice Paper Rolls
Beetroot and Feta Dip
Hidden Veg Snack Bars
Choc Peanut Butter Bliss Balls
Hazelnut & Date Scones
Carrot Cake Mini-Muffins
French Toast
Apple and Kumara Muffins
Capsicum + Walnut Dip and Spiced Pumpkin Dip
Zucchini and Corn Fritters
Savoury Muffins