This beautifully bright dip goes great on a platter together with toasted pita triangles or crispbread, or will brighten up a sandwich!

These bars evolved from my berry breakfast bar recipe to become a lunchbox staple, as well as a handy way of getting some extra veg in...

One of my favourite flavour combinations in a tasty, portable snack form! A couple of these little bliss balls are great as a treat, or...

These scones are quick and easy to make, and a perfect snack alongside your favourite brew. The hazelnuts and dates can also be substituted

These little spiced carrot muffins are great for lunch boxes or for a handy on-the-go snack! You'll Need: 1 cup wholemeal flour 2...

French toast is easy to make and perfect for a special occasion breakfast or brunch. It's also a great way to use up slightly stale bread!

An experiment to introduce some new flavours to my little boy, this combination was a winner and has become a lunchbox favourite!

Here are two tasty veggie-based dips that are great on a party platter, as a snack or even as a spread.

These fritters are great as a snack for little ones, or as part of a savoury breakfast or brunch.

These muffins are a handy kid-friendly, on-the-go snack for between meals. They're great for using up any random veg you in your fridge!

A mocha-flavoured treat for your morning (or afternoon!) snack.

The flavours of carrot cake in a ball - a handy portable snack or healthy Easter treat to try! You'll Need: 1 small carrot, grated ½ cup...

This bread is quick to make and doesn't require any yeast or proving time. You can also add mustard or chopped herbs for flavour!

These crackers are easy to make and are great as a quick snack with cheese or hummus. Smaller crackers are great on a party platter!

These little pancakes have only 3 main ingredients, and are so easy to make that I feel a little embarrassed to call this a recipe!

A quick and easy recipe for chocolatey ice blocks - a great treat to keep cool on a warm summer's day!

A great way to use up some leftover roast pumpkin, and the sweetness from roasting the pumpkin means they'll also work as a sweet scone.

These little balls are a handy snack, and a good source of monounsaturated and polyunsaturated fats, including omega-3s.

A great breakfast for those colder mornings, this cosy porridge contains nutrients that may assist immune function and heart health.

Hummus is a tasty and versatile snack, and making your own hummus (and these lavosh crackers) is cheap and easy!